As I tentatively sip a watery concoction of cacao, almonds and chili, the possibility that this bitter-spicy beverage is even a form of chocolate seems remote, let alone that under my crinkled nose froths the ancient precursor to all chocolate as we know and love it. But history is a lot like taste — surprising, born of the […]
Tag Archives: Academia Tica
Changing face in Escazú
When we pull up to his Escazú home, Gerardo Montoya hits play. Parade sounds fill this sleepy neighborhood in the hills overlooking Costa Rica’s capital city. Crashing cymbals and snare drums punch off time as we walk down the driveway towards a garage workshop where our host awaits, dancing among the monsters he’s created, many of them large enough to swallow a man whole. He cuts […]
Events: Football and more
Cool upcoming events include an international food fair in Coronado, more than 100 activities in the capital and of course the World Cup. Food: “Feria Internacional De Comida Típica” Sick of “Gallo Pinto,” yet? Or maybe ready for another serving? The International Fair of Typical Food offers Costa Rican favorites, and also Caribbean and Latin American specialties from […]
A crocodile kind of day
If the crocodile cares when a tourist throws a coconut at him from the Rio Grande de Tárcoles bridge, his face betrays nothing. He lunges and snaps instinctively, but promptly discards it, coconuts being among the few things an American Crocodile won’t eat. Still, there is no trace of disappointment in his reptilian eyes, no sigh like annoyance […]
A fresh take on fruit
Studying takes a turn for the delicious at Academia Tica’s fruit tasting class, where we sample some of Costa Rica’s most sumptuous offerings. After an hour at this mouth-watering table we know our mangos from our mangas, our guanabanas from our guabas, our nances from our elbows. In Costa Rica fruit is a USD $1.5 […]